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April 2026 Spring is here and the vines are about to flower. Pair your dinners with our Black Label wines. The gastronomic full body of Retsina and Savatiano BL NAD (No Added Sulfides) or the fine characteristics of Malagouzia-Asyrtiko BL, the awarded fine roze Mandilari BL. Enjoy your easy food & your favorit appetizer with the natural bubbles of the Ancestral PetNat series, the cranchy rose Piperato, the cool redish fruits Kokkineli and the rich Savatiano white tanins in Yomatari. The wines are travelling around the world The natural wine method Black Label series, includes the fine rose of Mandilari-Savatiano and the white flowers of Malagouzia - Asyrtiko. The new Ancestral series, with three of the local traditional method of young sparkling wines that develope natural bubbles (PetNat style) : Yiomatari, the robust tanic body of Savatiano, Kokkineli the cherries of Merlot and Savatiano, and the Piperato fragile texture of light Mandilari rose. Dont forget to taste the Grape Soda. All vegetal grapewater All of our wines are certified "Organic Wines" EU A number of natural zero-zero NAS wines (No Added Sullfites) labels are cetified Organic Wines by USDA Are you planning a wine tour at the vineyard ? Sent an email with your request to know all tasting alternatives Check the local weather forcast in our vineyards by the National Observatory of Athens Vintage #53 (1972-2025)
Certified Biodynamic grapes by Demeter International
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